healthy meat – lower in cholesterol than chicken, turkey, beef or pork, rabbit meat is praised as a healthy meat
demand for skins – rabbit skins are sold salted or frozen and are packed in containers and sent to tanners in the East
Here’s why… You don’t need that much to get started. The financial outlay is to cover housing and equipment, as well as your foundation breeding stock. Operation costs include feed and installations to maintain the housing within temperature parameters (rabbits suffer under excessive heat conditions). It pays though to get as much information as possible in order to study the rabbit and its behavior. Investment in knowledge may help you identify your markets more quickly, as well as learning how to breed more effectively.
An abstract entitled "Strategies for the development of Small and Medium Scale Rabbit Farming in South-East Asia" by S D Lukefahr of Texas A & M University, concluded that rabbit farming was suitable for small farm family development because of the low risk, low investment and operating costs, and quick return of rabbit farming.
As with any farming enterprise, you learn through practice and observation. However with this ebook, you get a head start. Full of tips and techniques you will be set to start a rabbit farming enterprise as soon as possible.
You only have to see the composition of the meat to see that rabbit is a healthy meat, often used in French and Italian cooking. Indeed these are the largest producers, followed by Spain. The skins get collected in large volume and are sold to buyers in the East. White skins have a higher value than coloured ones. To store the skins, they are either salted in a salt drum or frozen. Buyers prefer frozen, but that entails higher storage costs. Given the rabbit has fur, if frozen, the fur is conserved in a better state than if salted. One word of warning though – the rabbit skin market is extremely volatile and is subject to factors outside your control such as how warm the winter is in Russia (the major consumer of rabbit fur products), and import regulations and controls imposed by the importing country of the tanner.
All these carefully prepared to ensure that you get the best directions possible to make it simple to use to achieve maximum results.
Take a Full 56 Days to put us to the test. If it isn’t everything we say it is and more, just contact us for a full and complete refund – no hard feelings.
So go ahead and click the order link now and you’ll be on your way to enjoying all the benefits we’ve talked about here on this website. Get started right now!
————————————- Alan B. Stables calle Puerto de la Morcuera, 5 Cotos de Monterrey 28729 Venturada (Madrid), Spain Phone: +34.686.92 55 38 Fax: +34.91.843.8713 info @ alanstables.com Read more…