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“Toni’s approach to teaching Veggie gardening is relaxed and inspiring. Would recommend this class to anyone!”
If you’ve ever had any frustrations trying to grow your great tasting fruit, vegetables and herbs at home you’re not alone.
I wanted to have some control over the one bill I could actually reduce – my grocery bill. I also wanted do something positive for my family and the environment.
I did, however, manage to get a meagre amount of salad to eat. Thankfully, I wasn’t dependent on this for survival because there was barely enough to put on the side of a plate, no more than once a week.
If you want to spend the time patching it all together, like I tried to, then be prepared to feel frustrated and confused.
You’d think it wouldn’t be too hard to find, right? Well, in the end I gave up looking on the web.
Now, I’m pretty well self-sufficient in fresh produce as long as I choose to eat what’s in season in my area. Not only do I get to have absolutely fresh herbs and veggies to eat, but I regularly save more than $120 a month,
Well, it’s been a process of formal education, experience and learning to take advice from other gardeners. It’s taken me many years to learn the skills of organic gardening.
However, you don’t need to spend this long learning them, because I’m able to share them with you so that you can benefit from this experience in a fraction of the time it took me.
As a qualified horticulturist I’ve been helping people, just like you, grow great tasting, healthy food in their own backyards since 2003.
You may have heard me on ABC talk-back radio where I’ve helped gardeners solve their gardening problems organically …
or perhaps you’ve read some of my posts on Miranda Kerr’s blog where I’m a regular contributor - providing organic gardening advice for her readers.
My most popular workshop – Backyard Veggies 1 – tends to fill up quickly. However, more than a few people told me that while they’d love to attend they couldn’t because of time constraints or distance – it’s a long way to Sydney from Chicago! – and they kept asking me for an alternative.
“Who would have thought learning about Veggie growing could be so fun? Toni is an excellent teacher…”
This online workshop has EVERYTHING that I wished I had when I started gardening! And a whole lot more …
Because I want to ensure that you’re successful, I’ve put together these extra special bonuses for you …
It normally costs hundreds of dollars for me to agree to a consultation .. yet this is a free bonus with this workshop.
Well that’s the best part – the price – to be honest with you, if I added up all of the countless hours and hard work that I’ve poured into this workshop, then I’d have to charge you thousands of dollars in labor time!
I could easily sell this workshop for $97 – and it would still be great value AND worth a whole lot more! But don’t worry I’m not that greedy … I’ve come up with a price that’s fair for both of us.
Considering that you should end up saving hundreds if not thousands of dollars every year in buying food and in replacing dead plants – I wanted to keep it reasonable for you. So for the equivalent price of a fraction of your monthly supermarket bill … you can have access to the workshop AND all the free bonuses (valued at $177.00) for only $67.00 and that’s it!
I used to spend way more than that every month on veggies at the supermarket that I now produce myself … So I’m sure you’d agree … $67 is a tiny investment particularly given that food prices are set to increase dramatically in the coming years.
But here’s a little surprise for you … since this is all fresh new current information – being the “launch” of my online workshops … I’d like to give you an extra special bonus just as a way to say thank you for reading this far …
I’m not sure how long I will keep it at this special price, but since you’re here now, you can grab the whole lot for $47.00! But you’ll really have to jump on it quick because I will be bumping the price back up to the original $67 soon.
I just really want to eliminate any excuses at all for not accessing the workshop. So for a measly $47??? I’m sure that no one can ever complain about it being expensive – it’s less than the average price of a week’s worth of organic veggies at the supermarket. That’s cheap in anyone’s language!
I keep reading more stories about cancer and increasing infertility rates. Personally, I worry about the effects that exposure to a range of chemical pesticides might have on my health. To give an example, a recent study – reported in USA Today – linked pesticides with ADHD in children. Read more…